Edible Oils
Leading Exporters, Wholesaler and Distributor of Cold Pressed Sesame Oil, Extra Virgin Coconut Oil, Refined Canola Oil, Refined Groundnut Oil, Refined Palm Oil and Refined Sunflower Oil from Kota Kinabalu.
| Business Type | Exporter, Supplier, Distributor |
| Purity | 99% |
| Usage | Cooking, Medicine, Skincare |
| Packaging | Plastic Bottle |
| Health Benefits | Heart Health, Skin Nourishment |
| Aroma | Nutty |
| Shelf Life | 6-12 Months |
| Nutrients | Healthy Fats, Antioxidants, Vitamin E |
| Processing Type | Cold Pressed |
| Storage | Cool, Dark Place |
| Form | Liquid |
| Oil Content | 18-20% |
| Protein | 18% |
| Moisture | 10% |
| Ash Content | 4% |
| Sand Silica | 0.25% |
| Inspection | SGS |
| Brand | Generic / Local brand / Private label / Manufacturer-specific |
Sesame seed oil is a natural oil extracted from sesame seeds (Sesamum indicum). It is widely used for cooking, medicine, and skincare due to its rich flavor and health benefits.
It contains healthy fats, antioxidants, and vitamin E, which help support heart health and skin nourishment. Sesame oil is commonly used in Asian and Middle Eastern cuisines and is valued for its nutty aroma and long shelf life.
| Business Type | Exporter, Supplier, Distributor |
| Color | Transparent |
| Packaging Type | Glass Bottles |
| Usage | Aromatherapy,Massage,Skin Care |
| Applications | Cooking And Cosmetics |
| Brand | Coco Royale |
| Raw Material Used | Coconut |
| Dosage Form | Liquid |
| Purity | 100% |
| Processing Type | Crude |
| FFA | Max 0.2 |
| Sp. gravity | 0.915 - 0.920 |
| SAP Value | 250 Min |
| Peroxide Value | 1.0 Max |
| Business Type | Exporter, Supplier, Distributor |
| Form | Liquid |
| Application | For Cooking,Cooking, Frying, Baking |
| Packaging Size | 1ltr |
| Process Type | Refined |
| Shelf Life | 3months |
| Brand Name | Golden Fiesta |
| Type | Edible Oil |
| Color | Yellow |
| Packaging Type | Bottle, Drum, Flexitank |
We have been providing trade solutions & support to importers & exporters in various products like edible oil, palm oil, soybean oil, Corn Oil.
You can avail our diverse range of options to solve your day to day 100% Refined Canola Oil trade finance challenges.
We will be at your service immediately once you submit your requirements to us. We are here to expand your business & accomplish your business goals.
| Business Type | Exporter, Supplier, Distributor |
| Application | Cooking, Frying, Sautéing, Deep-frying |
| Packaging Type | Bottle, Can |
| Purity | 100%,100% |
| Grade | Food Grade |
| Type | Cooking Oil |
| Aroma | Mild Nutty |
| Smoke Point | High |
| Benefits | Rich In Monounsaturated Fats, Antioxidants, Essential Nutrients |
| Wellness Support | Heart-healthy |
| Stability | High Temperatures |
| Specific Gravity @ 25°c | 0.912-0.920 |
| Iodine Value | 84 - 100 |
| Saponification Value | 185 - 195 |
| Free Fatty Acids | < 2.0 mL of 0.02 N NaOH |
| Unsaponifiable Matter | < 1.5% |
| Arachidic Acid | 1.0%-2.0% |
| Linolenic Acid | 0.1% Max |
| Erucic Acid | 0.3% Max |
| Moisture & Volatile Matter | 0.2% Max |
| FFA | 2.0% Max |
| Acid Value | 4.0% Max |
| Aflatoxin | 20ppb Max |
| Insoluble Impurity | 0.1% Max |
| Color | Yellow 25, Red 4.0,Golden |
Pure and natural groundnut oil is extracted from high-quality peanuts using advanced processing techniques to retain its natural goodness. Known for its light texture, mild nutty aroma, and high smoke point, this oil is ideal for everyday cooking, frying, sautéing, and deep-frying.
Rich in heart-healthy monounsaturated fats, antioxidants, and essential nutrients, groundnut oil supports overall wellness while enhancing the taste of your dishes. Its stability at high temperatures makes it a preferred choice for both traditional and modern cooking.
| Business Type | Exporter, Supplier, Distributor |
| Purity | 100% |
| Form | Liquid |
| Type | Vegetable Oil |
| Color | Yellow |
| Packing Type | Bottles, Drums, Flexitanks |
| Uses | Cooking, Baking, Food Processing, Cosmetics, Soaps, Detergents |
| Source | Oil Palm Trees (Elaeis Guineensis) |
| Saturated Fat Content | High |
| Primary Fat | Palmitic Acid |
| Consistency | Semi-Solid At Room Temperature |
| Environmental Impacts | Deforestation, Habitat Destruction |
| Concerns | Environmental Impacts |
| Mixing Ability | Well With Other Ingredients |
| Processing Type | Refined |
Palm oil is a versatile vegetable oil derived from the fruit of oil palm trees, scientifically known as Elaeis guineensis. It is notable for its high saturated fat content, primarily made up of palmitic acid, which gives it a semi-solid consistency at room temperature. This characteristic makes palm oil suitable for various food applications, including cooking, baking, and food processing. It is also widely used in non-food products such as cosmetics, soaps, and detergents due to its stable properties and ability to mix well with other ingredients. Palm oil production is significant in tropical regions such as Southeast Asia and Africa, where concerns over environmental impacts, including deforestation and habitat destruction, have prompted efforts toward sustainable cultivation practices.
| Business Type | Exporter, Supplier, Distributor |
| Packaging Size | 1 Ltr. |
| Brand | The King |
| Type | Edible Oil |
| Color | Light Yellow |
| Packaging Type | Bottle, Drum, Flexitank |
| Usage | Cooking, Frying, Salad Dressing |
| Appearance | Clear |
| Cold Test | Min. 48 Hours At 0 Deg. C |
| Refractive Index | 1.465-1.475 At 40 Deg. C |
| Density | 0.91-0.92 G/cm3 At 20 Deg. C |
| Volatile Matter | Max. 0.07% At 105 Deg. C |
| Taste | Excellent |
| Odor | None |
| Free Fatty Acids (ffa) | Max 0.1% |
| Ash | Max. 0.05% |
| Saponification Value | 190.32 Koh/g. Of Oil |
| Iodine Value | 134.13 (wijs-hanus Method) |
| Peroxide | 0.2 Meq/KG. Of Oil |
| Saturated Fat(-ty Acids) | 8-12% |
| Unsaturated Fat(-ty Acids) | 87-91% |
| Feeding Energy | 900kcal |
| Iron | < 0.02 Mg/lt |
| Acid Value,Mg Kon/g | ≥0.25 |
| Mass Fraction of Not Fat Admixtures,% | Absence |
| Peroxide value,½ O2 Mmol/kg | ≥ 2.0 |
| Mass Fraction of Moisture and Volatiles Content,% | ≥ 0.10 |
| Mass Fraction of Phosphorus-containing Substances in Terms of Stearooleoletsytyn,% | Absence |
Sunflower Oil Introduction
Sunflower oil is extracted from sunflower seed, due to rich nutrition, people love to eat all of the world, some countries call it healthy oil, prolong life of oil.Quality characteristics of sunflower oil:lightyellow color,clear;taste fragrant,no smell;low melting point,easy to human digestion.Linoleic content is the maximum in vegetable cooking oil,therefore,eating sunflower oil has curative effect to the patient with hypertension,fatter,cerebral embolism,heart disease,nephritic
Refined Sunflower Oil Specifications
Physical properties
1. Appearance: No residue at 40 deg. C
2. Cold test: Min.48 hours at 0 deg. C
3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch
4. Refractive index:1.465-1.475 at 40 deg. C
5. Density:0.91-0.92 g/cm3 at 20 deg. C
6. Volatile matter: Max.0.07 % at 105 deg. C
7. Taste : Excellent
8. Odor : None - not sensed
Chemical specifications
1. %free fatty acids (ffa): Max 0.1
2. % ash (*): Max.0.05
3. Saponification value:190.32 koh/g. Of oil
4. Iodine value:134.13 (wijs-hanus method)
5. Peroxide:0.2 meq/KG. Of oil
6. % soap:0.0005
7. % unsaponifiable matter: Max.0.12
8. Impurities: None
9. % saturated fat(-ty acids):8-12
10. % unsaturated fat(-ty acids):87-91
11. Feeding energy:900kcal
12. Iron : < 0.02 mg/lt
13. Fatty acid composition :
C14:0 :0.06 C16:0 :5.77 C18:0 :4.1 C18:1 :27.3
C18:2 :59.2 C20:0 :0.27 C18:3 :0.25
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